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PKL UK) News

  • PKL Launches Pop Up website

    » 19 Jan 2011

    In response to the growing popularity of ‘pop-up’ temporary restaurants, PKL has launched a new website...

    Uses for pop-up restaurants range from providing short-term facilities during peak seasons to promoting a new venue or product. In all cases the planning, project management and implementation of the temporary kitchen facilities are the key to success. PKL has...

  • PKL KitchenPods Help School Meals Programme

    » 15 Oct 2010

    PKL has supplied a total of 32 KitchenPod pre-fabricated kitchen buildings to schools in Northamptonshire as part of the county...

    Northamptonshire County Council has embarked on a broad-ranging programme to equip 62 primary schools with kitchen facilities, using a mix of refurbishment of existing facilities, new build and PKL’s KitchenPods. The latter have proved particularly cost-effective in...

  • New Video Demonstrates KitchenPod installation from PKL

    » 23 Sep 2010

    A new video from PKL, highlighting the ease of installation of its innovative KitchenPod prefabricated kitchens for schools,...

    The video can be viewed here: http://www.youtube.com/user/PKLGroup
    KitchenPods are supplied complete with equipment in an easy-to-install pod, tailored to the needs of each project. They are proving particularly popular with primary schools that need to upgrade...

  • PKL Supply Pop up Kitchen for Pop up Restaurant

    » 10 Sep 2010

    PKL Group has supplied a temporary kitchen for Westfield Stratford City’s “Studio East Dining Pavilion” the innovative...

    The restaurant was erected on the roof of the 35m high Westfield Stratford City development, currently being constructed in East London. The restaurant was open for just three weeks, feeding around 2,000 people while treating them to breathtaking views across London.

  • Budgetary Response from PKL Group

    » 24 Jun 2010

    As capital budgets are squeezed ever harder there are strong signs that many organisations are turning to outsourced and contract hire...

    “There are many organisations, particularly in the public sector, where there is a desperate need to upgrade catering equipment or kitchen buildings but capital funds simply aren’t available,” notes PKL’s Lee Vines. “The long term hire of catering equipment, or even...

  • Temporary Kitchen from PKL Maintains Standards for Trinity College

    » 07 Jun 2010

    PKL has supplied an extensive, high specification temporary kitchen facility to Trinity College, Cambridge, to ensure the...

    Trinity College is renowned for the quality of its food and its kitchens cater for three to four sittings a day with up to 300 eating per sitting, ranging from routine meals for about 900 students in residence to feasts and other formal functions. The Fellows were keen that both...

  • PKL Says Kitchen Contingency Plans Are a Must

    » 03 Jun 2010

    PKLproduces a free Contingency Planning Guide that provides an overview of the importance of kitchen contingency planning and...

    Contingency planning is vital for any catering operation. A contingency plan helps to minimise the adverse effects of sudden closure or disruption, so that in the event of an emergency, appropriate plans can be implemented quickly and efficiently to restore service as soon as...

  • PKL is One to Recognise

    » 28 May 2010

    PKL Group, the UK’s leading supplier of temporary kitchens and catering equipment for hire, has been announced as a finalist in...

    Compiled by Oxford-based research company Fast Track, ‘Ones to Recognise’ is part of the Sunday Times annual Profit Track 100 report. It showcases a selection of companies that are chosen on the strength of their management team, innovation, ability to overcome challenges and...

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